Ramble On

I've been trying a bunch of new recipes, mostly because I too like to have some sweets once in a while.










I used this recpie. I was really super excited that the dough held up enough for me to use my new crust cutters from W&S. Love.

 And here is a butternut squash pie, which I perfer to the apple. My son loved this pie, and thought it was pumpkin. When I told him it was squash (after he was done eating it of course) he was sort of stunned. Recpie is here.



I'm not really into pie but my husband is.

Next up: some sort of cake.